Trotz wiederholter Skandale müssen Hygieneverstöße und Täuschungsfälle in der fleischverarbeitenden Industrie nicht immer veröffentlicht werden. Das hat der Bundesrat am 10.2.2012 beschlossen. Nur bei Grenzwertüberschreitungen müssen die Behörden zwingend informieren – und auch das erst, wenn ein zweites Labor die Ergebnisse bestätigt hat. Mehr informationen zu dem fragwürdigen Beschluss lesen Sie auf www.foodwatch.de
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