Aus der Frankfurter Rundschau Online: Ausbildungsplätze in Rhein-Main: Überstunden ohne Ende Für gute Ausbildung in Restaurant, Küche und Hotel will der Hotel- und Gaststättenverband Dehoga Hessen mit einer großen Kampagne ab dem Frühsommer werben. Der Gewerkschafter Christoph Schink erzählt im Interview über schlechte Ausbildung in Küche und Hotel. Sehr lesenswerter Artikel, der die aktuelle Situation gut beschreibt. Link: FR-Online …
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Suchbegriff Archiv für: ‘Dehoga’
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